Description
COMPOSITION
Cereals, Meat and animal sub-products (Chicken 20%). Vegetable sub-products. Peas. Oils (from chicken). Hydrolyzed chicken. Fish oil and Mineral substances.
ANALYTICAL CONSTITUENTS
Crude Protein 29%. Crude fat 12,0%. Raw fiber 3,0%. Ash 9,5%. Calcium 1,80%. Phosphorous 1,1%.
ADDITIVES
Nutritional additives
Vitamin A 15,000 UI/kg. Vitamin D3 1,500 UI/kg. Vitamin E 100 mg/kg. Iron (ferrous sulphate monohydrate) 68 mg/ kg. Iodine (potassium iodide) 3.2 mg/kg. Copper (cupric sulphate pentahydrate) 9 mg/kg. Manganese (manganese sulphate monohydrate) 6.8 mg/kg. Zinc (zinc oxide) 135 mg/kg. Selenium (sodium selenite) 0.2 mg/kg. Taurine 850 mg/kg.
Technological additives
Preservatives and antioxidants.
Organoleptic additives
Colourings.
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